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Food Teacher's Centre UK

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360 Food Training for KS3

360 Food Training for KS3

Highlights

  • On-Demand course

  • 8 hours

Description

This comprehensive on-line training course supports FOOD teaching for KS3 (11 – 14 years)

360⁰ FOOD Training addresses best practice including:

  • how to plan what to teach and why

  • what content to include

  • which resources effectively support the curriculum

  • safety and food room organisation

  • the effective use of success criteria in assessment

  • exemplar teaching schemes and resources

A one-stop shop for leading teachers of food, teachers in charge of KS3, part-time food teachers, and those new to teaching food.

What will you gain from joining the 360⁰ Food Training Room?

  • In-depth coverage of the foundation documents upon which the food curriculum for 11-14 year old students is based

  • Clear and visual presentations applied to food curriculum planning, in bitesize units, such as teaching food, planning methodology, nutrition and health, sensory science, technical language, food science and the wider issues of food to enable better food teaching

  • Fully illustrated exemplar of curriculum organisation for food, schemes of work

  • Food room organisation and good practice

  • Signposting of trusted resources with ideas for practical strategies to create a higher challenge classroom

What standards are met

3. Teaching the curriculum

7. Promoting and applying nutrition

Standards are from the government framework: Food teaching in secondary schools: A framework of knowledge and skills

Frequently Asked Questions

  • Can we pay by invoice or purchase order?

    We don't take purchase orders or invoices for our courses. The money that we save on using automated systems is passed onto our teachers to provide very high quality, low cost courses. Booking in this way gives them instant access.

  • Can I pay by credit card?

    PayPal is our payment processor for credit card and debit cards, so you do not need to pay by your PayPal account.

    course image
  • What is on-demand training?

    ON Demand training is INSTANT access to a number of flexible on-line modules. You do these at your own pace. Your training is unlimited.  You can visit at any time.

    Your training may also be supported by LIVE on line meetings and access to a CHAT FORUM to ask questions.

  • How quickly can I access my course?

    Paying on-line provides INSTANT access to the course content. Once you have paid, you will receive an email with instructions on how to log in.  Do check you spam or junk as sometimes mail can hide there!

  • Once I have purchased my course how do I log in?

    When you purchase training, you are asked to give your direct email and contact details. This email is used to log you in. TYPE IT CAREFULLY.  

    • If someone is booking on your behalf, such as the school finance officer - make sure they add you as the guest/participant and give your correct email address
    • Its very important not to create multiple Cademy accounts. Just use your school email address. Otherwise it is difficult to log in and out of each email account and locate different courses.

course Content

8 sections14 lessons
Section 1 Introduction1 lessons
  1. 1Hello and Welcome
Section 2 The Foundations1 lessons
  1. 1KS3: The Foundations - Guide me
Section 3 Planning the curriculum7 lessons
  1. 1KS3: Planning the curriculum
  2. 2Nutrition and Health
  3. 3Building the Foundations of Sensory Science
  4. 4Developing Technical Language
  5. 5Food Science in Practice
  6. 6Wider food education
  7. 75 Star progression
Section 4 Signposting1 lessons
  1. 1Signposting support
Section 5 Planning for success1 lessons
  1. 1Success Criteria and Assessment for learning
Section 6 Good practice1 lessons
  1. 1Food safety and best practice
Section 7 How others do it1 lessons
  1. 1How others do plan and organise their curriculum
Section 8 Summary1 lessons
  1. 1Feedback and What's next?

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