Booking options
£40 - £80
£40 - £80
Delivered Online or In-Person
6 hours
All levels
Join us for Empowering Food Teachers, our 2025 Food Teachers Centre summer workshop. Just for secondary school food and nutrition teachers and staff who work with them.
We will be focusing on key issues reported by our teachers, but highlighting pragmatic solutions, ideas and tips of how to overcome those problems. From writing your curriculum to managing tight budgets, and from coping with short lessons to managing large class sizes, we focus on the ‘nitty-gritty’, offering quick-win and immediate solutions.
The programme includes:
managing the dreaded 60 minute (or less) lesson
safe and effective teaching of large classes
making your case for technician time
securing an adequate budget for ingredients and equipment
practical approaches for pupils with allergens
fast ways to improve the profile of your subject in school.
Key themes
Food education updates - DfE curriculum review, resources and teachers
Managing food lessons - managing time, budgets, technicians and class sizes
Teaching food - support for curriculum planning, practical lessons and teacher updates
When?
Friday 27 June 2025 (9am-3pm), repeated on Saturday 28 June 2025 (9am - 3pm).
Types of Ticket:
You can buy a ticket for either Friday 27 or Saturday 28 June and attend on line.
Only £40, early bird special offer, or £80 late booking after 25 May ‘25.
If you cannot attend on those dates, buy a CATCH UP ticket £40. This means that you can access the full workshop at any time to suit you. Great for end of summer CPD days!
FOR ALL TICKETS : You will be able to access full recordings and materials from Monday 30 June '25.
The event aims to:
set out the national picture for food education, including the curriculum review
focus on the key issues and potential constraints, offering solutions and advice
highlight best practice from experienced teachers
outline strategies for managing and teaching food and nutrition
examine how to manage practical cooking activities, especially shorter lessons
explore practical strategies that can be used immediately
review useful resources and materials to support food teaching.
Why attend?
Take away strategies and tips to implement directly back at school.
Listen to a range of inspirational speakers.
Join like-minded food teachers who want to (and do!) make a difference.
Focus on, and support, your own professional development - a certificate of attendance is provided as evidence.
Get access to the presentations and support materials after the event.
Attend from the comfort of your home
No additional cover or travel costs